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Cacao & Raw Chocolate – what it is & why it’s so good for you

Nov 27, 2018
1 min read

Written by Go Vita

Marcus Pearce here with you, CEO of The Wellness Couch podcast network, and on this episode we are talking all things chocolate  – and more specifically raw cacao!


To join in this podcast festival of chocolate I am joined by naturopath Ingrid Gilmour.


Ingrid has now been in clinical practice as a Naturopath for twenty years as well as being heavily involved in the natural health industry including running Go Vita Nowra with her husband Peter.


She is also a qualified health coach and loving mother of two.


On this episode we discuss:

  • The difference between cacao and cocoa

  • Where in fact does raw cacao come from?

  • Why cacao is so rich in antioxidants

  • Our favourite raw cacao recipes

  • What to look for when choosing cacao

  • And so much more!

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