Organic India - Tulsi Original Loose Leaf Tea
Three sacred varieties of Tulsi with potent restorative powers are blended to create this delicious, calming, yet energising tea with hints of lemon and citrus from Vana Tulsi, the slightly spicy tones of Krishna Tulsi, and the calm depth of Rama Tulsi.
- 100g of Loose Leaf Tea per tin
- Abundant in Antioxidants
- Powerful Adaptogen
- Caffeine & Gluten Free
- USDA Certified Organic
- NON GMO Project Verified
- Kosher & Halal Certified
Product Information
Modern research has classified Tulsi as an adaptogenic herb. Adaptogens have been shown to support the body’s healthy reactions to stress. Adaptogenic herbs have been used in the Ayurvedic tradition for thousands of years to promote and maintain wellness. Many adaptogenic herbs have been referred to by herbalists as rejuvenative herbs, qi tonic herbs, rasayanas or restorative herbs. They help the body adapt to environmental, physical and emotional stressors, support normal functions and restore balance.
To Make a Cup of Tulsi Original Loose Leaf Tea
You will need a “tea basket” that inserts into a cup or an individual empty tea bag. Place a tablespoon of Tulsi tea leaves into the tea basket or tea bag, and place in your favourite mug. Bring clean fresh water to boil, and pour boiling water over Tulsi tea leaves in your cup. Cover and let steep for 5 – 10 minutes. Remove tea basket or bag and enjoy. Use more tea leaves for a stronger flavour and less for a milder flavour, as per your taste. Please note: The stronger the tea, the more potent the benefits.
To Make 1 Quart of Iced Tea
Pour 2 cups of boiling water over 8 teaspoons of tea, cover and add sweetener if desired. Infuse for 20 minutes. Strain and add 2 cups of cold water, and refrigerate. Pour over ice to serve.
Ingredients:
Proprietary Organic Blend:
- Rama Tulsi (Holy Basil) (leaf & flower)
- Krishna Tulsi (Holy Basil) (leaf & flower)
- Vana Tulsi (Holy Basil) (leaf & flower)
